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Cooking systems - Import eksport

  1. COOKING SYSTEMS SL

    Hispaania

  2. AFINOX SRL

    Itaalia

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    Since 1980, Afinox has been an Italian and international specialist in designing and producing equipment with high tech value added for the catering sector. In keeping with trends and developments in the market, the company has included an increasingly extensive range of equipment in its offering, becoming the benchmark for professionals and companies in the sector over the years. Refrigerated cabinets, blast chillers, cook and chill systems, display counters, food islands, refrigerated tables, pizzeria counters: Afinox provides its clients with complete lines for food preparation and presentation in a variety of contexts: restaurants, hotels, catering, pastry-making, fast food chains, canteens. The business is based on technological innovation, material research and attentive manufacture.

  3. FESSMANN GMBH UND CO KG

    Saksamaa

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    Ettevõte FESSMANN GMBH UND CO KG, on Valmistaja/ Tootja, aastal ja mis tegeleb Liha, lihatööstus ja delikatessikauplused - masinad ja seadmed tööstuses. See tegeleb ka Systems for the food processing industry, Automation systems for the food processing industry, Advice for the food-processing industry, Combined roasting and baking systems for butcheries, Cooking systems for butcheries, Boiling pans for the food processing industry, Air cooling systems, Smoking systems, JA Smoke generators for butcheries tööstustes. See asub Winnenden, Saksamaa.

  4. VOMM IMPIANTI E PROCESSI SPA

    Itaalia

    Ettevõte VOMM IMPIANTI E PROCESSI SPA, on Valmistaja/ Tootja, aastal ja mis tegeleb Jahu jahvatamine - masinad ja seadmed tööstuses. See tegeleb ka Tööstuslikud kuivatid, plant and equipment for drying sludge and sewage, Tööstuslikud kuivatid, kneading machines for bakeries, biscuit factories and pastry-making, JA cooking preparation systems and equipment for the food and canning industry tööstustes. See asub Rozzano, Itaalia.

  5. DIAMOND PARIS

    Prantsusmaa

    Ettevõte DIAMOND PARIS, on Edasimüüja, aastal ja mis tegeleb Toitlustamismasinad ja -seadmed tööstuses. See tegeleb ka cooking preparation systems and equipment for the food and canning industry, small electrical kitchen appliances for communities, JA cookers for communities tööstustes. See asub Sevran, Prantsusmaa.

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  1. LEVENS COOKING & BAKING SYSTEMS

    Belgia

    Ettevõte LEVENS COOKING & BAKING SYSTEMS, on Valmistaja/ Tootja, aastal ja mis tegeleb Tööstuslikult toodetud leib ja sai tööstuses. See tegeleb ka pagariäri - masin ja seadmed, JA pagariäri - masin ja seadmed tööstustes. See asub Bornem, Belgia.

  2. LEVENS COOKING & BAKING SYSTEMS B.V.

    Holland

    Ettevõte LEVENS COOKING & BAKING SYSTEMS B.V., on Hulgimüüja, aastal ja mis tegeleb Tööstuslikud ahjud ja lõõmutusahjud tööstuses. See tegeleb ka Elektriahjud ja -lõõmutusahjud, JA Elektriahjud ja -lõõmutusahjud tööstustes. See asub Gilze, Holland.

  3. RATIONAL IBERICA COOKING SYSTEMS S.L.

    Hispaania

  4. KASAG SWISS AG

    Šveits

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    KASAG is a medium-sized industrial company in Langnau in the Swiss region of Emmental. Since 1929, the company has been creating jobs in this region for a qualified skilled workforce. This hilly region in the canton of Bern, endowed with a beautiful landscape, is not just home to the world-renowned cheese with holes, but also to numerous innovative companies that have gained a great reputation globally. KASAG is one of them. Design and construction of devices, containers, pressure vessels, heat exchangers, fractionating columns, assemblies, etc. for the chemical and pharmaceutical industries, as well as food, environmental and bioengineering. Engineering and manufacture of batch cooking plants for producing fruit bases, jams, compotes, marmalades, sauces, vegetables and other foods. Engineering of installations for heat recovery from waste water systems, as well as production and assembly of sewer heat exchangers for different types of sewers.

  5. ROSSOFUOCO SRL

    Itaalia

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    Thanks to its revolutionary separate combustion system Rossofuoco's wood fire oven stands for innovation in its sector. It's the result of collaboration between professionals and expert engineers and it's designed to assure perfect cooking and an authentic taste. It avoids food getting in contact with ashes and smoke. Using the oven is extremely intuitive thanks to the sophisticated heat distribution mechanism, both during ignition as well as in regards to temperature control. Rossofuoco offers those who appreciate tradition a vast range of direct cooking wood fire ovens and barbecue grills that are fuelled either with wood or coal. Looking to the future without forgetting its roots in tradition, Rossofuoco is constantly committed to innovation and to anticipate its customer's requirements. This is why it has created the dual cooking wood fire oven that is an innovative direct and indirect combustion system in one product. It's not only functionality and quality of its materials that distinguish Rossofuoco's products. Aesthetics plays a fundamental role where every detail is precisely studied to assure an exquisite design that can nicely blend into any environment, both at home as well as in a professional environment.