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Otsingu tulemused

Sustainable development trading company - Import eksport

  1. POPPE & GRONINGER GMBH

    Saksamaa

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    Poppe & Groninger GmbH is a long-established company, with head office in Hamburg, specialising in the commerce of high-quality spices. The company offers a wide range of natural raw materials and processed spices for the food industry. Thanks to its extensive experience and an in-depth understanding of the industry, Poppe & Groninger is a reliable partner. The product range includes individual spices such as pepper, paprika and nutmeg as well as individually created spice mixtures. The spices are sourced from the very best growing areas around the globe, with a focus on quality and sustainability. Strict quality controls and close cooperation with producers ensure top quality and fair working conditions. Poppe & Groninger offers tailor-made solutions for the food industry and develops spice mixtures in close cooperation with customers in line with current market trends. Thanks to cutting-edge technologies and flexible production processes, raw spices and processes products, such as ground or granulated spices, are also available. The combination of experience, quality and customer orientation has made Poppe & Groninger a leading provider in the spice trade.

  2. REILING GMBH & CO. KG

    Saksamaa

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    Welcome to the Reiling corporate group – your partner for comprehensive recycling and sustainable recyclable material management! Boasting over 100 years of experience, we collect and recover recyclable materials efficiently in order to create an optimum circuit promoting environmental and climate protection. Our customers trust our expertise and comprehensive service. The Reiling family business is one of Germany's leading recycling specialists for glass, plastics, wood and photovoltaic modules. As a partner of municipalities, industry, trade and commerce, we provide support in collecting, processing and delivering high-quality recyclates (e.g. glass fragments, rPET flakes and granulates, woodchips, etc.). Our portfolio is completed by the production and marketing of foam glass gravel and Revitro (decorative glass). At our 13 German sites and a further six throughout Europe (Denmark, Sweden, Poland, Netherlands), we offer a wide range of services focussing on container service and disposal as well as special vehicle manufacturing. Certified ISO 14001: 2015 and ISO 50001: 2018, we strive for continuous improvement and a responsible approach to energy and resources. Our modern technologies and strict quality standards ensure the best possible product quality. We attach great importance to the health, safety and well-being of our employees and support their development.

  3. SPIRIT EXPERT

    Prantsusmaa

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    Ti’Bio Les Arrangés punches, is the fascinating story of Marie-Irène Célérine, a generous Mauritian renowned for her sunblessed cuisine heightened with spices and exotic fruit. Her dishes, were often the making of joyful family gatherings, standing witness to her passion for authentic flavours. Macerated rum was one of her quintessential kitchen treasures, the precious heritage that she passed down to her grandson, Xavier Ricci. Xavier, a true master artisan, brilliantly combines family know-how while applying an uncompromising firm hand when selecting raw materials. At Ti ’Bio, every fruit, carefully chosen for its organic and eating quality, is transformed into a rich, pure essence, thanks to supervised maceration that amplifies their aromas. The result? Not only are they 100% organic macerated rums, but they are infused with a genuine spirit of terroir. The company's total commitment to craftsmanship sets it apart: no machines, no subcontracting, just Xavier's expert hands ensure that every bottle is perfect, from the moment the ingredients arrive through to bottling. This commitment is also borne out byn sustainable development, with raw materials only sourced from organic farming and fair trade. Since Ti ’Bio was bought out in 2024 it is Jean Yves Etevenard who has taken over the reins with all his expertise as a cellar master in the world of Cognac.