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Valmistaja Tootja - Beef meats

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AGROPRODSERVICE, THE PRIVATE AGROINDUSTRIAL ENTERPRISE

Ukraina

The Private Agroindustrial Enterprise “Agroprodservice” became one of Top-3 agricultural companies in Western Ukraine in 24 years of its existence. The total area of fertile land cultivated by Agroprodservice is about 45, 000 hectares. We grow corn, winter wheat and barley, sunflower, soy, spring barley and wheat, rapeseed, peas and sugar beet. The total number of cattle is more than 3, 000 heads. of simultaneous maintenance, the annual production volume will be 1, 255 tons of beef meat. The experience of companies with European and world names is widely implemented, which contributes to the effective growth of yield and quality of grain of cereals and legumes, as well as of sugar beet root crops. The Private Agroindustrial Enterprise “Agroprodservice” company realizes the importance of preservation of the environment, that’s why one of the main company principles is “do not harm”. The company takes care of the environment and supports ecological programs staying devoted to our mission.

Veebilehe
CÔTE2BOEUF

Prantsusmaa

COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

Veebilehe
DOLY-COM DISTRIBUTIE SRL

Rumeenia

Doly-Com Distributie SRL is a Romanian Meat Processing Leader, located in Botosani, Romania. One of the largest slaughterhouse for bovines, ovines, and a deboning plant for pork, beef, and lamb/ mutton. Company has a capacity of slaughtering 60, 000 heads per year and a production capacity of 2, 672 tons per week, covering 7, 477.65 sq. We are certified as one of the top quality producers in Romania and EU, with a constant care of high quality. We have implemented HACCP quality system for food safety standard, ISO 22000: 2018, ISO 9001: 2015, FSSC 22000, IFS and Halal Certification. Our innovative packaging technologies, including Modified Atmosphere Packaging (MAP), vacuum, and flatboard packaging, help maintain the freshness and quality of our meat products. We use state-of-the-art machinery to ensure the best preservation of flavor and nutritional value. We supply our high-quality meat products to major retailers in Romania, such as Kaufland, Metro Cash & Carry, Selgros, Carrefour, Mega Image, and Auchan. Our brands: Carpathian Beef, Kravys, Chef de Grill, Chef de Gatit, and DCD Gourmet, are well-regarded for their quality and taste. At Doly-Com Distributie, we continuously strive for excellence in all aspects of our operations. Our dedication to quality, safety, and customer satisfaction sets us apart in the meat processing industry.

Veebilehe
SWEDISH MEATS EK. FOR.

Rootsi

Ettevõte SWEDISH MEATS EK. FOR., on Valmistaja/ Tootja, aastal ja mis tegeleb Värske liha tööstuses. See tegeleb ka Veiseliha, JA Veiseliha tööstustes. See asub Visby, Rootsi.

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Valmistaja Tootja - Beef meats

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