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Valmistaja Tootja - Pork sausage

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THE FAMILY BUTCHERS GERMANY GMBH

Saksamaa

The Family Butchers (TFB) is the second largest sausage processing company in Germany, with eight production plants, 2400 employees and annual sales of 720 million euros. The family company boasts many years of skill and experience as a specialist in products for private labels and as a brand manufacturer for renowned brands such as Reinert Bärchen, Reinert Sommerwurst, Reinert Chambelle, Reinert Schinken Nuggetz and Reinert HerzensSACHE. The company is deeply rooted in the concept of innovation: TFB successfully created the children's character sausage slice segment with Reinert Bärchen-Wurst, and was the first sausage brand to bring 100% antibiotic-free rearing to the German market with Reinert HerzensSACHE. More than 660 million SB products are produced each year, with the portfolio ranging from classic raw, cooked and parboiled sausages to new creations with different seasonings, and hybrid products for both the self-service shelves and the deli counter.

Veebilehe
LA MAISON DE L'AIL NOIR

Prantsusmaa

Ettevõte LA MAISON DE L'AIL NOIR, on Valmistaja/ Tootja, aastal ja mis tegeleb Töödeldud toit tööstuses. See tegeleb ka Soolased küpsised ja suupisted, Kulinaariatooted, Soolased küpsised ja suupisted, Organic black garlic, Black garlic powder, Black garlic, black garlic clove, black garlic paste, JA powdered black garlic tööstustes. See asub Sendets, Prantsusmaa.
SALAISONS JOSEPH PANTALONI SARL

Prantsusmaa

Ettevõte SALAISONS JOSEPH PANTALONI SARL, on Valmistaja/ Tootja, aastal ja mis tegeleb Suitsu- ja soolaliha tööstuses. See tegeleb ka Corsican cured sausage maker, Producer of Corsican cured meats, Producer of Corsican cooked meats, Producer of Corsican specialities, Corsican handcrafted products, Supplier of delicatessen meats from Corsica, Coppa from Corsica, Figatelli sausages from Corsica, JA Lonzo fillet from Corsica tööstustes. See asub Sarrola-Carcopino, Prantsusmaa.
CÉSAR NIETO

Hispaania

Ettevõte CÉSAR NIETO, on Valmistaja/ Tootja, aastal ja mis tegeleb Sink tööstuses. See tegeleb ka Chorizo, pork loin, SAUSAGE, IBERIAN, "de bellota" iberian ham, "de bellota" lomo tenderloin, JA Iberian hams tööstustes. See asub Guijuelo-Salamanca, Hispaania.
JOKO GASTRONOMIE

Prantsusmaa

Ettevõte JOKO GASTRONOMIE, on Valmistaja/ Tootja, aastal ja mis tegeleb Kulinaariatooted tööstuses. See tegeleb ka Liha ja lihatooted, Käsitöö, gastronomic product, Gastronomic products, pork, authentic recipes, deli meats, beef cold cuts, JA dressed game products tööstustes. See asub Lyon, Prantsusmaa.

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Valmistaja Tootja - Pork sausage

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